Catering Menu
Buffet #1

Choice of 2

Chicken French
Chicken Marsala
Pulled Pork
Italian Sausage w/ Peppers and Onions
Oven Roasted Chicken
BBQ Chicken
Meatballs
Greens & Beans

All Served w/ Potato, Pasta, Salad, Rolls & Butter

$14.99


Buffet #2

Choice of 3

Chicken French
Chicken Marsala
Pulled Pork
Italian Sausage w/ Peppers and Onions
Oven Roasted Chicken
BBQ Chicken
Meatballs
Greens & Beans

All Served w/ Potato, Pasta, Salad, Rolls & Butter

$16.99


Beverages

Coffee, Hot or Ice Tea
$1.99 Per Person

Bottled Soda, Juice, Tea & Water
$2.29 Per Bottle

Lemonade or Fruit Punch Available Upon Request


Deluxe Side Dishes

Serve 15-20

Antipasto Salad
Chicken Salad
Fruit
Crab Salad
Tri-Colored Tortellini Salad
Deluxe Caesar
Hot Vegetable

$40.00


Keenan’s Ice Cream Bar

Looking for Something Different?

“Create Your Own Sundae”

Vanilla or Chocolate Ice Cream
w/ Assorted Toppings

Make it your way!

$3.99 Per Person 


Meat and Cheese Trays

Meat Tray
Ham, Roast Beef, Oven Roasted Turkey

2-1/2 oz. per person

Medium $46.50

Large $89.50

Accompanied with Rolls, Condiments, Lettuce, Tomato & Pickles

Cheese Tray
Swiss & American

Medium $19.50

Large $35.50



Super 5-lb Pans

Serve 15-20

Potato Salad
Macaroni Salad
Pasta Salad
Salt Potatoes
Rice
Deluxe Baked Beans
Tossed Salad
Caesar Salad
Oven Roasted Potatoes
Baked Pasta

$30.00


A La Carte Items


Chicken French Tenders
1 oz. pc./ per 50

$75.00

Chicken French Entree
2-1/2 oz. pc./ per 50

$150.00

Crispy Chicken Tenders
per 50

$60.00

Oven Roasted Chicken
Assorted Pieces / per 50

$120.00

Beef BBQ
1/2 Pan w/ Rolls

$40.00

Pulled Pork
1/2 pan w/ rolls

$40.00

Broccoli  Penne Agliolio

$35.00


Disposable plates, plastic-ware, napkins and serving utensils available for A La Carte Items - $1.00 per person 


All menu prices are based on a 50 person minimum.  Please inquire about pricing for smaller groups.  Prices include all disposables.  Should you need china & linen service, or portable tables & chairs, we can accommodate all your needs.  Food may be prepared & delivered ready to serve, or full service (22% additional) which includes set up, service throughout meal & clean up.


$100 Deposit is required to insure date and price.

Tentative count required (7) days before the event.

Final count guarantee (3) days before the event.


Contact Person:  Sue Roe

Call (585) 266-2691
 
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