Dinner Menu
House Favorites
Gracie's Drunken Chicken
Chicken and spicy sausage sautéed in white wine with artichokes, mushrooms, sun-dried tomatoes and scallions served over penne pasta
The Elaine
Chicken sautéed in sherry wine topped with artichokes, mushrooms and Swiss cheese
Fresh Calves Liver
Served with crisp bacon and sautéed onions
14 oz. Pork Chop
Grilled and topped with crispy fried onions
Greens and Beans
Served over penne pasta
with Sausage


Choice Beef
Charbroiled with mushrooms and au jus
New York Strip Steak
8 oz. $17
12 oz. $21

6 oz. Filet Mignon

FW's Cowboy Rib Eye Steak
16 - 18 oz.
Topped with crispy fried onions

Prime Rib
Slow roasted and served daily
Petite Cut 12 oz. $17
Kennan Cut 16 oz. $21
Reef and Beef Combo
Add to any steak
Shrimp Scampi, Grilled Shrimp or Broiled Scallops
Additional $9
Italian Classics
Angel Hair or Penne Pasta
with meatballs
Potato Gnocchis
with meatballs
Chicken Parmesan
over angel hair or penne
Eggplant Parmesan
over angel hair or penne
Chicken Marsala
Sautéed in Marsala wine with mushrooms and scallions
Served with your choice of side
Shrimp Scampi
Sautéed in garlic wine sauce over rice or angel hair
Broiled Scallops
Broiled in lemon, wine and butter
Boston Baked Haddock
Broiled and topped with parmesan bread crumbs
Seafood Platter
Clams casino, shrimp scampi, broiled scallops and Boston baked haddock
Citrus Mango Salmon
Grilled 6 oz. salmon on a bed of mixed greens topped with a citus mango salsa
The French Quarter
Sautéed in a lemon sherry wine sauce
Chicken French

Artichoke French

Chicken and Artichoke French

Eggplant French

Shrimp French

Haddock French

Served over angel hair, penne or escarole.
With your choice of salad or soup of the day.

Served over pasta and escarole $1 extra
Keenan's Signature Burgers
8oz. Black Angus
Keenan Burger
Melted Swiss cheese, crisp bacon and sautéed mushrooms, served on a garlic herb roll
Black 'n' Bleu Burger
Blackened burger with caramelized onions and melted bleu cheese on rosemary focaccia
Vincenzo's Bistro Burger
Mozzarella, basil pesto, and roasted red peppers served on focaccia roll
Krabby Patty
Burger topped with a mini crab cake and Swiss with a side of rémoulade
Black Bean Veggie Burger
With cheddar cheese served on a multi-grain roll
French Dip
Shaved roast beef with sautéed onions and melted Swiss cheese on French bread served with au jus
Philly Cheese Steak
With peppers, onions and mozzarella cheese on a hoagie roll
Keenan Clubs
Choice of turkey, ham, roast beef, corned beef or tuna triple deckered with bacon, lettuce, tomato and mayo
on your choice of bread
Buffalo Chicken Tender Sandwich
Deep fried with Buffalo wing sauce served on a hoagie
Grilled Chicken Caesar Sandwich
With lettuce and tomato on a multi-grain roll
Open Faced Hot Roast Beef or Turkey Sandwich
Served with mashed potatoes and gravy
Crab Melt
Crab salad with tomato and Swiss open faced on an English muffin
Kentucky Hot Brown
Ham, turkey, mozzarella and cheddar with tomato served open faced on English muffin with a side of Russian dressing
Pub Favorites
Served with your choice of side
Irish Open Faced Reuben
With Swiss, sauerkraut and russian dressing on grilled rye. Choose from corned beef or turkey
Tuna Asparagus Melt
Open faced on rosemary focaccia with asparagus and melted cheddar
The Catalina Melt
Marinated chicken breast with bacon, lettuce, tomato and cheddar
Moose BLT
Crisp bacon, fresh lettuce, tomato and mayo with mozzarella and cheddar cheese
Big Jim's Grilled Cheese
Swiss, American and mozzarella cheeses with tomato, grilled to perfection
Miami Club
Corned beef, coleslaw, lettuce, Swiss, and Russian dressing triple deckered on toasted rye
For your convenience, a 18% suggested gratuity will be added to parties of 12 or more.
Home Our Menu Directions Contacts
All entrées served with choice of soup or salad and choice of potato, rice, vegetable or pasta
Click here for printable menu.
© Copyright 2007-2014 Keenan’s Restaurant